November 1, 2004 -- Following an U.S. presidential election where moral value seemingly roved to be the largest determining factor, making conscious and soul-searching ...

This is a yummy, simple recipe that I got from a sweet friend. -- posted by Southern Mama

This recipe is from Kraft Foods and sounds as though it would be great for the holidays. The recipe calls for raspberry jam but I think that strawberry would be equally good and festive. -- posted by PaulaG

An Australian company that makes Mars and Snickers candy bars says there's no established link between its products and illnesses reported by people who ate the chocolate.

This is very good, got it from a land o lakes advertisement forever ago. -- posted by kzbhansen

Kids of all ages love these. Perfect for summertime, no baking for this recipe. This is also great made with same amount of crispy rice cereal in place of the cornflakes. Can also be made in a 13 x 9-inch baking dish. -- posted by KITTENCAL

Its so simple with only 4 ingredients and an equally easy frosting.Use pudding added cake mix for moister results and a touch of cherry flavored liqueur added to the frosting makes it even better.. -- posted by Potluck

This is a Pillsbury recipe that an old roommate's mother introduced me to. These are, quite seriously, one of the most delicious (and horrible for you) desserts you will ever eat. They are really easy to make and so good that I have to bring them to an event to share or I will eat the ENTIRE pan! I can't believe no one has previously posted this one... -- posted by rockinred

Reason: The cartons may contain individually packaged Peanut Butter Chocolate Chunk Chewy Granola Bars.Distribution: Delaware, Maryland, New York, Pennsylvania, Virginia, West Virginia, and the District of Columbia

A Vermont company is recalling a batch of mislabeled chocolate bars shipped to Virginia, North Carolina, and 21 other states because of potential health risks to people with peanut allergies.

Delicious, addictive and super easy to make. Everyone loves them. -- posted by Chef #267344

really yummy! -- posted by grandma2969

Tv.ksl.com - Sat, 7 May 2005 11:12:07 GMT

Heat oven to 350. Coat 13X9 inch baking pan with cooking spray. Melt in bowl over simmering water in saucepan, unsweetened chocolate and butter. Stir until smooth. Mix together in small bowl: sugar and eggs. Add to chocolate-butter mixture. Stir in vanilla. Stir in flour mixture until combined, then add macadamia nuts and 3/4 cup of the white chocolate baking pieces. Spread evenly in prepared pan. Sprinkle the remaining 3/4 cup white chocolate baking pieces over top. Bake 20-25 minutes or until firm and white chips are lightly colored. Cool in pan.

Two people who ate Snickers and Mars bars have sought hospital treatment and 19 have suffered illness following the suspected contamination of the products in New South Wales, Australia.

Preheat oven to 350 degrees F. Line 13 x 9-inch baking pan with non-stick foil. In medium bowl, combine brownie mix, eggs, and water; mix well (mixture will be stiff). Pour into foil-lined pan. Bake 20 minutes; remove from oven. Sprinkle peanut butter chips evenly over brownie crust. Pour condensed milk evenly over chips. Return to oven; bake 20 to 25 minutes or until golden. Cool thoroughly. Melt chocolate chips and butter, mixing together well. Fold in crushed potato chips. Spread evenly over cooled bars. Chill 15 to 20 minutes. Peel down foil and cut into bars.

Belgian Chocolate Bars - No Sugar added, they are Low Carbs or Zero Carbs.

Delicious cross between raisin bran bars and brownies. -- posted by Resa66

1) CHOCOLATE COVERED STRABERRIES. 2) SMALL DOGS 14) CHOCOLATE. 15) YELLOW ROSES Adrienne. www. Chocolate-covered strawberries kathrin. www. straberries in suger Current. chocolate covered straberries. news: chocolate bars are to chocolate what the very best single malt Ten bring some luscious Chocolate covered Straberries

These unique bars are low on sugar and high on yum, not to mention the great contrast in flavors and textures. With quick oats, whole wheat flour, applesauce, and fruit, you could even call them a healthy dessert! Recipe is from Light and Tastys April/May 2005 issue. I had totally forgotten about this recipe, and I really want to try itso here it goes on Zaar, kept safely and neatly until I have a chance to make these bars! -- posted by Messy Cook

Chocolate Show: Chocolate Bar, New York's Candy Store for Grown-up's debuts Choc-o-Graphic Artists Bars at 8th Annual Chocolate Show to take place at Metropolitan Pavilion Nov. 10-13th, 2005 [PRWEB Oct 28, 2005]

You cannot have just one of these! Perfect to serve/bring at a party! -- posted by lovemyfam

A delicious chewy chocolaty treat. I have given the microwave version, although you may also use a sauce pan on the stove if preferred. -- posted by LUv 2 BaKE

i had these at the hope house at rodcester they were a hit with everyone there they are easy to make and made with a cake mix -- posted by dienia bennett

A great, chocolatey dessert. Prep or cook time does not include chilling time. -- posted by Parsley72

When you've overdosed on cappuccino and it's too early for drinks, there's no sweeter place to meet. By Kristin Kloberdanz, Time

Product Name: Chocolate Coated Bars (Chokix Bar) Pack size: 10 Gms Packs per carton: 600 Packs Net Weight per carton: 6.0 Kg FOB Price per carton: US$ 19.99 Dimensions per carton: 395mm x

A recipe i found on another recipe site. -- posted by MICHELLESWF38

The cartons are being recalled because they may contain individually packaged Peanut Butter Chocolate Chunk Chewy Granola Bars. People who are allergic to peanuts run the risk of serious or life-threatening allergic reactions if they consume these granola bars.

A Vermont company is recalling a batch of mislabeled chocolate bars shipped to Virginia and 22 other states because of potential health risks to people with peanut allergies.

These are different than the other ones posted on here. We love these better than the "actual" real thing! The topping is traditionally a milk chocolate one but semi-sweet chocolate is fine. You can certainly make these in a 9 by 13 inch pan for slightly thinner cookie bottoms (more like the chocolate bar) and a less thick coating of caramel (but you will probably need to use more milk chocolate). These are best cut in bars/fingers and chilled. I am guessing at the prep time. -- posted by MarieAlice

This is chocolate and sugar overload! (Adapted from Betty Crocker recipe) The crispy chocolate peanut butter top on this tastes like peanut butter cups and crunchy rice chocolate bars and paired with the creamy vanilla frosting center and brownie bottom it's very rich! So it's great for sharing at gatherings; it will go a long way because any normal person can only handle a small piece. -- posted by Teneal

eVitamins 07-16-2005 06:54:53 PM EDT

I got this recipe from my mom's old cookbook, I am sure it was something my grandma used to make. i will be making these for my Xmas baking trays. -- posted by Leanne

I thought the concept here was kind of strange. ...

"Willy Wonka and The Chocolate Factory" supposedly was the inventor of Wonka bars from scratch. However, in reality, most chocolate candy manufacturers get their chocolate candy from other factories. These factories take the original bean and process it through several steps before creating big bars that get shipped to different manufacturers. The end product is loved by people everywhere for its soft mouthwatering texture and soothing effect on the body. How is chocolate made and where exactly does it come from?

Kids of all ages love these. Perfect for summertime, no baking for this recipe. Although this recipe states to use a 15x10 pan, I have made this in a 13x9 pan, the bars will be thicker though. Yield is for a 15x10-inch pan. -- posted by KITTENCAL

Mud bars are made with butter, sugar, eggs, pecans, chocolate chips, miniature marshmallows, then topped with a brown sugar meringue crust mixture.

Lake Champlain Chocolates of Burlington, Vt. is recalling chocolate bars shipped to retailers in two-dozen states including Texas.

While the UK slowly recovers from its largest ever food recall, reports from Australia reveal chocolate maker Masterfoods has pulled a massive three million chocolate bars from the shelves after extortionist ...

A San Leandro natural food company is recalling two of its chocolate bars. Cloud Nine's 2-ounce bars of Premium Dark Orange and Dark Chocolate distributed across the United States and Canada are voluntarily ...

This article provides basic information about prestige (gourmet) chocolate.

A Vermont company is recalling chocolate peanut bars. Lake Champlain Chocolates of Burlington says its peanut bars were mistakenly labeled Five Star Fruit & Nut Bars.

eVitamins 07-16-2005 06:55:06 PM EDT

Chocolate: It's good for you. Or at least pushing it as good for you is good for business.During a talk with analysts this month, Richard H. Lenny, the chief executive of Hershey, called the dark chocolate category a "major growth platform." He told of a new Yale University study - sponsored by Hershey and yet to be peer-reviewed - that found that eating Hershey's Extra Dark chocolate improved blood pressure and blood flow because of the candy's higher level of natural flavanol antioxidants. In the study, 45 people were fed 2.6 ounces (two servings) of Extra Dark, which also contained 420 calories."These results enable us to better communicate with consumers the positive aspects of antioxidants and dark chocolate," Mr. Lenny said.Mmmmm. Dark chocolate.

Milk chocolate bars and marshmallows are sandwiched in a graham cracker and butter crust. Baked s'mores bars with marshmallows and chocolate, along with a graham cracker crust.

November 1, 2004 -- Following an U.S. presidential election where moral value seemingly roved to be the largest determining factor, making conscious and soul-searching ...

eVitamins 07-16-2005 06:54:53 PM EDT

Chocolate Show: Chocolate Bar, New York's Candy Store for Grown-up's debuts Choc-o-Graphic Artists Bars at 8th Annual Chocolate Show to take place at Metropolitan Pavilion Nov. 10-13th, 2005 PRWEB Oct 28, 2005

Preheat oven to 350 degrees F. Line 13 x 9-inch baking pan with non-stick foil. In medium bowl, combine brownie mix, eggs, and water; mix well (mixture will be stiff). Pour into foil-lined pan. Bake 20 minutes; remove from oven. Sprinkle peanut butter chips evenly over brownie crust. Pour condensed milk evenly over chips. Return to oven; bake 20 to 25 minutes or until golden. Cool thoroughly. Melt chocolate chips and butter, mixing together well. Fold in crushed potato chips. Spread evenly over cooled bars. Chill 15 to 20 minutes. Peel down foil and cut into bars.

A Vermont company is recalling chocolate peanut bars. Lake Champlain Chocolates of Burlington says its peanut bars were mistakenly labeled Five Star Fruit & Nut Bars.

While the UK slowly recovers from its largest ever food recall, reports from Australia reveal chocolate maker Masterfoods has pulled a massive three million chocolate bars from the shelves after extortionist ...

A San Leandro natural food company is recalling two of its chocolate bars. Cloud Nine's 2-ounce bars of Premium Dark Orange and Dark Chocolate distributed across the United States and Canada are voluntarily ...

The cartons are being recalled because they may contain individually packaged Peanut Butter Chocolate Chunk Chewy Granola Bars. People who are allergic to peanuts run the risk of serious or life-threatening allergic reactions if they consume these granola bars.